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Our perfectly cured and smoked Buffalo Brisket Pastrami slices are a true delicacy. Made of 100% genuine Buffalo brisket, this Pastrami is the perfect choice for any gourmet meat enthusiast. With its rich, smoky flavor and irresistible aroma, our Pastrami slices are perfect for sandwiches, salads, or as appetizers. This delicious meat is a must-have for any hearty meal.
Cooking Method
Preparation: If frozen, thaw in refrigerator overnight
Reheating methods
Boiling Water: Immerse the plastic pouch in boiling water for 5-8 minutes.
Steaming : Steam the slices for 1-2 minutes.
For Extra Juicy Pastrami Slices
Stove-top : Empty the Beef Stock pouch to a skillet, heat the skillet over medium heat till stock begins to boil and turn the heat down to low. Drop the Pastrami slices into the heated stock for a few seconds turning both sides.
Microwave : Transfer the Beef Stock from the plastic pouch to a microwave safe container. Microwave for 30 seconds to 1 minute on high. Remove from microwave and mix the stock well and immerse thawed Pastrami slices, turning both sides, allowing the Pastrami slices to warmup before serving.
